brine

Brined Pork Chops, Poached Pears & Polenta

Brined Pork Chops, Poached Pears & Polenta

Amy and Chef Garth Blackburn are whipping up some brined, bone-in, frenched pork chops that are to die for! On the side is some Pinot Noir poached pears along with some corn and cheese polenta.